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Hot
Luncheon Menus
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Price
includes choice of entrée,
choice of salad, rolls with butter & assorted small desserts
Prices based on service of single entrée to groups
of 12 or more, delivery & pick up charges apply
Lunch prices only - Add $3 to convert to a dinner entrée
To order call us at 245-5774.
For printable version click
here.
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$12
Items
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LASAGNA
With meat sauce
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BEEF STEW
Braised tender chunks
of beef with garden
vegetables in a rich gravy
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VEGETARIAN
STIR FRY
Variety of fresh vegetables
sautéed with teriyaki
sauce and served with white rice
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$14
Items
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CHICKEN
TETTRAZINI
Chunks of chicken with
peppers, mushrooms and fresh herbs
topped with Swiss cheese on a bed of pasta
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CHICKEN
CACCIATIORE
Chunks of chicken in
a creamy tomato sauce with peppers,
mushrooms and fresh herbs on a bed of pasta
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CHICKEN
WITH SUMMER VEGETABLES
Chicken sautéed
with fine herbs and fresh market vegetables
served with a light cream sauce over a bed of pasta
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BEEF
STIR FRY
Beef sautéed with
a variety of vegetables & teriyaki
sauce and served with rice
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CHICKEN
STIR FRY
Chicken sautéed
with a variety of vegetables & teriyaki
sauce and served with rice
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$16
Items
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BEEF
BOURGIGNON
Tender pieces of braised
beef with red wine, leeks and
pearl onions served with garlic mashed potatoes
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CHICKEN
TARRAGON
Sliced breast of chicken
served with a tarragon
cream sauce, honey glazed carrots and rice
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CURRIED
CHICKEN
Tender pieces of chicken
breast with a fruity curry sauce
served with rice & vegetable medley
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TERIYAKI
BEEF SKEWERS
Tender chunks of beef
skewered with sweet peppers
marinated in our house teriyaki sauce
Served with a vegetable medley & rice
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PORK
LOIN WITH MUSHROOM SAUCE
Roast pork loin served
with a creamy mushroom
sauce with garlic mashed potatoes
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JERKED
PORK LOIN
Roasted pork loin rubbed
with a Jamaican jerk sauce
served with vegetable rice pilaf
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CHUTNEY & LIME CHICKEN SKEWERS
Skewered chunks
of chicken and bell peppers basted with a mango
lime chutney served with a vegetable medley &
curried rice
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$19
Item
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ORANGE
ROASTED SALMON
Poached with caramelized
onions & oranges
Served with a rice pilaf and vegetable medley
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Salads
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CITRUS
PECAN SALAD
Fresh mixed greens with
grapefruit and oranges
dressed with a light vinaigrette
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MANDARIN
ORANGE AND ALMOND
Exotic greens with a
vinaigrette dressing
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SPINACH
AND STRAWBERRY
With a poppy seed dressing
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TOSSED
SALAD
Fresh assorted lettuces
and garden vegetables
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CAESAR
SALAD
Romaine lettuce, croutons,
parmesan cheese and a
traditional caesar dressing
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GREEK
SALAD
Tomatoes, peppers, cucumbers,
red onions, black olives,
feta cheese with basil and oregano vinaigrette
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Assorted
Homemade Small Desserts
CHOCOLATE
BROWNIES
NANAIMO
BARS
SOUTHERN
BARS
DATE
SQUARES
HAYSTACKS
&
MORE!
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Price
includes choice of entrée, choice of salad, rolls with
butter & assorted small desserts
Prices based on service of single entrée to groups
of 12 or more, delivery & pick up charges apply
Lunch prices only - Add $3 to convert to a dinner entrée
To order call us at 245-5774.
For printable version click
here.
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